THREE-COURSE MENU
Hamachi Crudo
Yellowtail, Yuzu Kosho, Cucumber, Shiso Oil, Pickled Mustard Seed
Steak Tartare
Bone Marrow Butter, Quail Egg, Chive Gel, Fried Caperberries, Crostini
Oysters
East Coast Oysters, Sauvignon Blanc Mignonette, Pickled Cucumber, Fresh Herbs
Add Osciètre Baerii $25
French Onion Soup
Gruyère & Onion Tart, Fried Onion
Applewood-Smoked Burrata
Poached Pears, Trio of Leeks, Chive Oil
Escargot
Sourdough Toast Points, Garlic Herb Oil
Crispy Pork Belly
Charred Cipollini Onions, Apple Purée, Natural Jus, Micro Herbs
Warm Blinis, Crème Fraîche, Shallots, Chives, Egg Whites, Egg Yolks
Osciètre Baerii - 95
Silky dark pearls with a clean briny character, subtle minerality, and delicate notes of butter, walnut, and fresh cream.
Smooth, elegant, and delicately balanced.
Osciètre Prestige - 125
Golden-hued pearls with a rich buttery texture, delicate brine, and refined notes of toasted hazelnut and cream.
Elegant, smooth, and lingering on the palate.
Osciètre Gold - 165
Lustrous golden pearls with a luxurious buttery finish, delicate ocean brine, and nuanced notes of toasted nuts
and sweet cream. Smooth, refined, and exceptionally balanced.
Caviar Experience - 350
Experience the full expression of our finest caviars with a tasting of Baerii, Prestige, and Gold caviar.
Herb Potato Chip-Crusted Cod
Sautéed Chili Oil Spinach, Beurre Blanc
King Salmon
Miso Ratatouille, Feta, Pickled Onions, Tamarind Glaze
Rabbit Pappardelle
Whipped Ricotta, Truffle Balsamic Glaze
Beef Wellington
Haricot Verts, Potato Purée, Red Beet Glaze, Bordelaise
10oz Cold Water Lobster Tail - $30.00 Supplement
Pistachio-Crusted Rack of Lamb
Heirloom Carrots, Potatoes au Gratin, Dijon Mustard, Lamb Jus
16 oz 28 Day Aged NY Strip
Shoe String Fries, Broccolini, Shallot-Herb Compound Butter
$25.00 Supplement
Japanese A5 Miyazaki Wagyu Striploin
Fondant Potato, Charred Asparagus, Fleur de Sel, Black Truffle Jus
$150.00 Supplement
Beet Bourguignon
Roasted Baby Beets, Cipollini Onions, Charred Brussels Sprouts, Cauliflower Purée, Red Wine Reduction
Vegan & Gluten Free
Black Trumpet Mushroom Risotto
Exotic Mushrooms, Spinach-Ricotta Stuffed Morels, Gruyère Cheese
Chocolate Soufflé
Chocolate Cherry Sauce, Cherry Ice Cream
Apple Pie
Apple-Salted Caramel Compote, Brown Butter Streusel, Blueberry Sorbet
Calvados Crème Anglaise
Crème Brûlée
Rich Chilled Custard, Warm Crackling Caramelized Sugar, Fig Compote
Plum Tarte Tatin
Caramelized Plums, Almond Cream, Vanilla Chantilly, Plum Gastrique
The Colonial Float
Birch Beer, Madagascar Vanilla Bean Ice Cream, Whipped Cream, Coco Nips
House-Made Ice Cream & Sorbet
Please ask your server for the selection
$155.00 per person
~ Optional Wine Pairing $85.00 per person ~
